We know that, in order to cut down on both emissions and the shameful waste of one third of the food grown on a hungry planet each year, our food is going to have to become more locally grown.
This leaves a wide open field for new “agrapeneurs” who will become the new movers and shakers on that world scene.
Here is a thorough and well informed discussion of the current conditions which must be overcome to make that change — and one very good suggestion on how it can be successfully done.
A poet is the strangest sort of soul
You in this life may e'er expect to meet
More broken even while more truly whole,
Innocently intending well, more sweet
Than any but a five year old should be
Unfit to meet a callused world's demand
Or to behave aught expediently
All grace in flight; an albatross on land
Do not the all too common error make
Do not fall into the too easy trap
Avoid the fatal egoic mistake
Imagining that poet be a sap
Powerful spirits classic and antique
Give voice when poets ope their mouths to speak